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Our Natural Pastures Cheese is crafted with care to offer a rich, creamy taste that pairs beautifully with a range of dishes.

A spice rub made in‑house that brings out the natural taste of meat with a light spicy kick.

Our Helmi's Perogies are handmade with a savoury filling that delivers a comforting taste of tradition, perfect for a quick meal.

Fresh local pasta that cooks quickly and serves as a reliable base for a simple Italian meal.

Our Flake Sea Salt is a delicate finishing salt that enhances dishes with a subtle, natural flavour and a light, crunchy texture.

Fresh eggs from local farms that offer a reliable, natural start to your day.

A quality salt that enhances your cooking without any unnecessary additives.

A tangy BBQ sauce made in‑house that adds flavour to grilled meats in a simple way.

Fermented cabbage prepared traditionally, offering a crisp, sour taste that complements any dish.

Crisp, tangy pickles that provide a refreshing sour note as a side or snack.

Pure, unprocessed local honey that offers a gentle sweetness, perfect for cooking or as a spread.

Lightly candied jalapenos that offer a soft mix of sweet and spice for a slight twist.

Pork barbecue wieners are ideal for a relaxed barbecue, offering a solid, natural taste.

Crisp pickles with a clean tang that make a simple side or snack.

Traditional Greek feta cheese with a tangy taste, perfect for salads and on pizzas.

A mild Asiago cheese with a smooth, nutty flavour suited for everyday use.